Magic Seven Layer Bars
Prep Time
10 mins
Cook Time
25 mins
Total Time
35 mins
Traditionally a crushed biscuit base, melted butter, chocolate, coconut, nuts, fruit all topped with condensed milk and baked to a sweet and sticky, delicious slice.
Course: Dessert, Snack
Cuisine: American
Keyword: Magic Bars, Magic Seven Layer Bars, Magic Slice, Seven Layer Bars
Servings: 24 Pieces
Calories: 194 kcal
Author: Emma Burton
  • 125 g Malt Biscuits, Crushed
  • 100 g Melted Butter (1/2 Cup)
  • 1 Cup Mini Chocolate Chips
  • 1/2 Cup Slivered Almonds
  • 1/2 Cup Chopped Walnuts
  • 3/4 Cup Dessicated Coconut
  • 1 Tin Sweetened Condensed Milk (400g)
  1. Preheat the oven to 180°C (350°F) and line a 9"x13" baking tin with baking paper.

  2. Pour the melted butter in the base of the tin.
  3. Sprinkle over the crushed malt biscuits and gently pat down in an even layer.
  4. Pour over the mini chocolate chips in an even layer.
  5. Repeat with the slivered almonds, chopped walnuts and coconut.
  6. Pour over the condensed milk and place in the oven for 20-25 minutes.
  7. The sides should be turning a dark golden colour.
  8. Allow the slice to cool completely before slicing into bars