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5
from 1 vote
Buzzfeed's Best Fudgy Brownies
BuzzFeed’s The Best Fudgy Brownies Taste Test
Prep Time
15
minutes
mins
Cook Time
25
minutes
mins
Total Time
40
minutes
mins
Course:
Dessert, Snack
Cuisine:
American
Servings:
16
Pieces
Calories:
214
kcal
Author:
Emma Burton
Ingredients
⅔
Cups
Butter, Melted
(150g)
1
Cup
Sugar
(200g)
2
Large
Eggs
2
teaspoon
Vanilla Extract
1 and ¼
Cups
Dark Chocolate
(225g)
¾
Cup
Flour
(95g)
¼
Cup
Cocoa
(24g)
Metric
-
US Conventional
Instructions
Preheat oven to 350°F/180°C and line a 9" baking pan with baking paper.
Chop the chocolate into chunks. Melt 4oz and save the other half for later.
Beat the butter and sugar together and then beat in the eggs and vanilla for 1-2 minutes until the mixture has becomes light and fluffy
Whisk in the melted chocolate and then sift in the flour and cocoa powder
Fold the dry ingredients, being careful not to overmix as this will cause the brownies to be more cake-like in texture.
Bake for 20-25 minutes, depending on how fudgy you like your brownies, then cool completely.
Nutrition
Serving:
1
Piece
|
Calories:
214
kcal
|
Carbohydrates:
24
g
|
Protein:
3
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
39
mg
|
Sodium:
53
mg
|
Potassium:
135
mg
|
Fiber:
2
g
|
Sugar:
16
g
|
Vitamin A:
39
IU
|
Calcium:
18
mg
|
Iron:
2
mg