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5 from 1 vote

Malt No Bake S'mores Bars

These Malt No Bake S'mores Bars can be whipped up in minutes and all you have to do is wait for them to set.
Prep Time10 minutes
Cook Time2 hours
Total Time2 hours 10 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 16 Pieces
Calories: 188kcal
Author: Emma Burton

Ingredients

  • 1 Cup Marshmallows, Chopped into quarters
  • ¾ Cup Chocolate Chips
  • 250 g Malted Biscuits, Crushed
  • ½ - 1 Tin Sweetened Condensed Milk (200g-400g)

Instructions

  • Line a 9"x9" tin with non stick paper.
  • In a bowl place the crushed malt biscuits, chocolate chips and chopped marshmallows.
  • Pour in ½ a tin of condensed milk and mix together.
  • If the mixture is too stiff and crumbly, add another ¼ of a tin of condensed milk.
  • If it is still to crumbly or not gooey enough for your liking, add the rest of the tin.
  • Everyone has their own preferences for how gooey they want these.
  • Just keep in mind if they are runny they won't set and if there is not enough condensed milk they will crumble and fall apart.

Nutrition

Calories: 188kcal