Chocolate Cookie Dough Truffles
Chocolate Cookie Dough Truffles are a safe to eat, homemade chocolate cookie dough covered in melted chocolate. The chocolate cookie dough is rich and a chocolate lovers dream.
Servings: 16 Truffles
Calories: 241kcal
Ingredients
- ½ Cup Butter, Softened (110g)
- ½ Cup Brown Sugar (100g)
- 3 Tbsp. Icing Sugar (25g)
- 1 teaspoon Vanilla Extract
- ¼ Cup Milk
- 1 and ½ Cups All Purpose Flour, Or oat flour (185g)
- 3 Tbsp. Cocoa (21g)
- ¾ Cup Mini Chocolate Chips (135g)
- 1 and ¼ Cups Milk or Dark Chocolate Chips, Melted (220g)
Instructions
- Cream the butter, brown sugar and icing sugar together.
- Add in the milk and vanilla and beat until smooth.
- Beat in the flour and cocoa and mix until all combined into a soft dough.
- Roll into balls and place on non stick baking paper on a tray and place in the fridge for 30 minutes.
- Melt the chocolate and dip each ball into the chocolate and return to the fridge for the chocolate to set.
Video
Notes
You could use white chocolate as the coating also.
Nutrition
Serving: 1Truffle | Calories: 241kcal | Carbohydrates: 34g | Protein: 3g | Fat: 12g | Saturated Fat: 7g | Cholesterol: 17mg | Sodium: 51mg | Potassium: 71mg | Fiber: 1g | Sugar: 22g | Vitamin A: 25IU | Calcium: 27mg | Iron: 1mg