Chocolate Pudding Cookies
Thick and chewy chocolate pudding cookies using chocolate pudding mix right into the cookie dough mixture complete with chocolate chips!
Servings: 16 Cookies
Calories: 190kcal
Ingredients
- ⅔ Cups Butter, Softened (150g)
- ⅔ Cup Brown Sugar (130g)
- ¼ Cup Sugar (50g)
- 1 Large Egg
- 70 g Chocolate Pudding Mix (1 Packet)
- 1 and ½ Cups All Purpose Flour (180g)
- 1 teaspoon Baking Soda
- ½ teaspoon Baking Powder
- ⅛ teaspoon Salt
- ½ Cup Chocolate Chips, (Optional) (90g)
Instructions
- Preheat the oven to 180°C (350°F) and line a baking tray with baking paper.
- Beat the butter, brown sugar and sugar together
- Beat in the egg.
- Pour in the vanilla pudding mix, flour, baking soda, baking powder and salt and mix.
- Stir in the chocolate chips.
- Roll into balls and place on the baking tray and bake for 12-15 minutes. They will be soft to the touch but will harden when cooled.
Nutrition
Serving: 1Cookies | Calories: 190kcal | Carbohydrates: 28g | Protein: 2g | Fat: 8g | Saturated Fat: 5g | Cholesterol: 28mg | Sodium: 227mg | Potassium: 61mg | Fiber: 1g | Sugar: 18g | Vitamin A: 17IU | Calcium: 31mg | Iron: 1mg