Christmas Cookie Bars
Christmas Cookie Bars are soft and gooey spiced cookie bars with white chocolate buttons and Christmas themed M&Ms.
Servings: 12 Pieces
Calories: 189kcal
Ingredients
- ½ Cup Butter, Partially Melted (110g)
- ⅓ Cup Brown Sugar (65g)
- ⅓ Cup Sugar (75g)
- 2 teaspoon Vanilla Extract
- 1 Large Egg
- 2 teaspoon Golden Syrup (Corn Syrup or Maple Syrup)
- 1 and ¼ Cups All Purpose Flour (155g)
- ½ tsp Baking Powder
- ⅛ teaspoon Salt
- ½ teaspoon Cinnamon
- ⅓ Cup White Chocolate Buttons (70g)
- ¾ Cup Christmas M&Ms (150g)
Instructions
- Preheat the oven to 180°C (350°F) and grease an 8"x8" baking pan.
- Beat the super soft or partially melted butter, brown sugar and sugar together.
- Beat in the egg, vanilla extract and golden syrup.
- Mix in the flour, baking powder, salt and cinnamon.
- Stir in the white chocolate buttons and M&Ms.
- Spread the cookie dough in an even layer in the prepared baking dish and place in the oven to bake for 20 minutes. The middle will still have a few crumbs attached when a skewer is inserted and the outside will be starting to turn golden.
Video
Nutrition
Serving: 1Piece | Calories: 189kcal | Carbohydrates: 23g | Protein: 1g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 32mg | Sodium: 96mg | Potassium: 16mg | Fiber: 1g | Sugar: 25g | Vitamin A: 23IU | Calcium: 60mg | Iron: 1mg