Coffee Frosting
Strong coffee flavoured frosting. Sweet and fluffy icing.
Servings: 1 Cake
Calories: 1507kcal
Ingredients
- 80 g Butter, Softened (⅓ Cup)
- 2 teaspoon Water
- 2 Cups Icing Sugar
- 2-4 teaspoon Instant Coffee
Instructions
- Dissolve the coffee in the water.
- Beat the butter and coffee mixture together.
- With the beaters on, add the icing sugar slowly until it is all combined.
- If the mixture is too tough, add a little more water.
Nutrition
Calories: 1507kcal