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Close up of the Homemade Cookie dough is a SAFE to eat chocolate chip cookie dough, requires only six ingredients and can be whipped up and served in cute ice cream cups!
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5 from 1 vote

Homemade Cookie Dough

Homemade Cookie dough is a SAFE to eat chocolate chip cookie dough, requires only six ingredients and can be whipped up and ready in 10 minutes or less! 
Prep Time10 minutes
Total Time10 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 16 Serves
Calories: 290kcal
Author: Emma Burton

Ingredients

  • ¾ Cups - Tbsp. Butter, Partially Melted (200g)
  • ¾ Cup Brown Sugar (130g)
  • ½ Cup Sugar (100g)
  • 2 tsp Vanilla Extract
  • ¼ Cup Milk
  • 2 and ½ Cups All Purpose Flour (350g)
  • 1 and ¼ Cups Mini Chocolate Chips (225g)
Metric - US Conventional

Instructions

  • Beat the super soft or partially melted butter, brown sugar and sugar together.
  • Beat in the vanilla extract and milk.
  • Mix in the flour and chocolate chips
  • Serve in cute ice cream cups or in a bowl.

Notes

You can replace the flour with oat flour or heat treat your flour by placing it in the oven at 180°C for 10 minutes.

Nutrition

Serving: 1Serve | Calories: 290kcal | Carbohydrates: 41g | Protein: 3g | Fat: 13g | Saturated Fat: 8g | Cholesterol: 27mg | Sodium: 80mg | Potassium: 42mg | Fiber: 1g | Sugar: 25g | Vitamin A: 38IU | Vitamin C: 1mg | Calcium: 35mg | Iron: 1mg