Mars Bar Fudge
Mars Bar Fudge is taking a simple three ingredient fudge and adding copious amounts of chopped Mars Bars. That's it! Quick, easy, no bake, and ready to eat within a couple of hours.
Servings: 24 Pieces
Calories: 198kcal
Ingredients
- 1 and ¾ Cups Chocolate (315g)
- 1 Tin Sweetened Condensed Milk (397g)
- 1 teaspoon Vanilla Extract
- 8-10 53g Mars Bars, Chopped into small Pieces (424g-530g)
Instructions
- Line an 8"x8" pan with baking paper.
- Melt the chocolate and two of the mars, condensed milk and vanilla together in a large saucepan.
- Stir through ¾ of the remaining chopped Mars Bars and pour into the prepared pan and spread in an even layer.
- Top with the remaining ¼ Mars Bars and press into the top to decorate.
- Place in the fridge to set. Mine was firm enough to slice into pieces in one hour but you could let it set it in four hours to have a solid fudge.
Nutrition
Serving: 1Piece | Calories: 198kcal | Carbohydrates: 29g | Protein: 2g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 7mg | Sodium: 46mg | Potassium: 98mg | Fiber: 1g | Sugar: 26g | Vitamin A: 44IU | Vitamin C: 1mg | Calcium: 70mg | Iron: 1mg