M&M Chocolate Cookies
M&M Chocolate Cookies are a soft and chewy chocolate cookies packed full of M&Ms and plenty of chocolate chunks!
Servings: 12 Cookies
Calories: 177kcal
Ingredients
- ⅓ Cup and 2 Tbsp. Butter, Softened (90g)
- ¼ Cup Sugar (50g)
- ⅓ Cup Brown Sugar (70g)
- 1 Large Egg
- 1 teaspoon Vanilla Extract
- ¼ Cup Cocoa (24g)
- ¼ teaspoon Baking Soda
- ½ teaspoon Baking Powder
- 1 Cup All Purpose Flour (120g)
- ½ Cup M&Ms (110g)
- ¼ Cup Chocolate Chunks (50g)
Instructions
- Preheat the oven to 180°C (350°F) and line a baking tray with baking paper.
- Beat the butter, brown sugar and sugar together until fluffy.
- Beat in the vanilla and egg.
- Beat in the cocoa, flour, baking powder and baking soda.
- Finally stir through the M&Ms and chocolate chunks.
- Roll the cookie dough into balls and place on the baking tray.
- Bake the cookies for around 15 minutes. The cookies will have spread a little and the outside will still be soft but look set.
Video
Nutrition
Serving: 1Cookie | Calories: 177kcal | Carbohydrates: 21g | Protein: 2g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 36mg | Sodium: 110mg | Potassium: 75mg | Fiber: 1g | Sugar: 12g | Vitamin A: 23IU | Calcium: 27mg | Iron: 1mg