M&M Cookie Dough Truffles
M&M Cookie Dough Truffles uses homemade and safe to eat cookie dough filled with chocolate chips, M&Ms and mini M&Ms. We then take that cookie dough and turn them into truffles by coating them in chocolate.
Servings: 24 Truffles
Calories: 275kcal
Ingredients
- ⅞ Cups Butter, Partially Melted (200g)
- ¾ Cup Brown Sugar (140g)
- ½ Cup Sugar (100g)
- 2 teaspoon Vanilla Extract
- ¼ Cup Milk
- 2 and ¼ Cups All Purpose Flour (270g)
- ¾ Cups Chocolate Chips (135g)
- ½ Cup Mini M&Ms (85g)
- ½ Cup Regular M&Ms (85g)
- 300 g Dark Chocolate, Melted (1 and ¼ Cups)
- ¼ Cup Extra Mini M&Ms (40g)
Instructions
- Beat the super soft or partially melted butter, brown sugar and sugar together.
- Beat in the vanilla extract and milk.
- Mix in the flour, chocolate chips, mini M&Ms and regular M&Ms.
- Roll into balls and place on a tray with non stick paper and place in the fridge for at least an hour to allow the cookie dough to firm up.
- Once they're chilled, melt the dark chocolate and dip each truffle into the chocolate and place back on the tray. Top with mini M&Ms if you desire and place back in the fridge for another 1-2 hours to set completely.
Nutrition
Serving: 1Truffle | Calories: 275kcal | Carbohydrates: 35g | Protein: 2g | Fat: 14g | Saturated Fat: 10g | Cholesterol: 21mg | Sodium: 70mg | Potassium: 25mg | Fiber: 1g | Sugar: 25g | Vitamin A: 17IU | Calcium: 36mg | Iron: 1mg