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5
from 1 vote
Tim Tam Cheesecake Truffles
Tim Tam Cheesecake Truffles are sweet and creamy with the distinct flavour of the Tim Tams. If you love Tim Tams and cheesecake you will love these.
Prep Time
20
minutes
mins
Cook Time
2
hours
hrs
Total Time
2
hours
hrs
20
minutes
mins
Course:
Dessert, Snack
Cuisine:
American
Servings:
16
Truffles
Calories:
188
kcal
Author:
Emma Burton
Ingredients
1
Packet
Tim Tams, Crushed
(200g)
3
Tbsp.
Icing Sugar
(25g)
½
Cup
Cream Cheese
(125g)
1 and ⅓
Cups
Dark Chocolate
(225-250g)
Metric
-
US Conventional
Instructions
Crush the Tim Tams and place in a mixing bowl.
Add in the icing sugar and cream cheese and mix until smooth.
Roll into balls and place on a plate lined with non stick paper and place in the freezer for 15 minutes.
Melt the chocolate and using a chocolate dipping stick or spoon, dip each ball into the chocolate and place back on the plate.
Place in the fridge for an hour or two until set.
Video
Notes
Spiral chocolate dipping spoon.
Nutrition
Serving:
1
Truffle
|
Calories:
188
kcal
|
Carbohydrates:
18
g
|
Protein:
2
g
|
Fat:
12
g
|
Saturated Fat:
7
g
|
Cholesterol:
8
mg
|
Sodium:
44
mg
|
Potassium:
114
mg
|
Fiber:
2
g
|
Sugar:
12
g
|
Vitamin A:
101
IU
|
Calcium:
18
mg
|
Iron:
2
mg