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Walnut Chocolate Chip Cookies are soft, chewy and buttery chocolate chip cookies with the delightful crunch added from the walnuts. A classic and timeless recipe! #walnutcookies #chocolatechipcookies #classiccookies #walnutchocolatechipcookies
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5 from 1 vote

Walnut Chocolate Chip Cookies

Walnut Chocolate Chip Cookies are soft, chewy and buttery chocolate chip cookies with the delightful crunch added from the walnuts. A classic and timeless recipe!
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Dessert, Snack
Cuisine: American
Servings: 12 Cookies
Calories: 228kcal
Author: Emma Burton

Ingredients

  • ⅓ Cup and 2 Tbsp. Butter, Softened (90g)
  • ⅓ Cup Brown Sugar (70g)
  • ¼ Cup Sugar (50g)
  • 1 Large Egg
  • 1 teaspoon Vanilla Extract
  • 1 Cup All Purpose Flour (120g)
  • 1 Tbsp. Cornflour
  • ½ teaspoon Baking Soda
  • ⅔ Cups Chocolate Chips (140g)
  • ⅓-1/2 Cup Chopped Walnuts (65g)
Metric - US Conventional

Instructions

  • Preheat the oven to 180°C (350°F) and line two baking trays with baking paper.
  • Cream the butter, brown sugar and sugar together.
  • Add in the egg and vanilla and beat until smooth.
  • Beat in the cornflour, flour and baking soda and mix until all combined into a soft dough.
  • Stir in the chocolate chips and chopped walnuts.
  • Roll into balls and place on the tray leaving at least 1 and ½" between each cookie to allow for spreading.
  • Bake for 10-12 minutes. They will look under done but the harden as they cool.

Nutrition

Serving: 1Cookie | Calories: 228kcal | Carbohydrates: 27g | Protein: 3g | Fat: 13g | Saturated Fat: 7g | Cholesterol: 37mg | Sodium: 122mg | Potassium: 42mg | Fiber: 1g | Sugar: 17g | Vitamin A: 45IU | Calcium: 26mg | Iron: 1mg