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    Home » Recipes » Muffins

    Berry and White Chocolate Muffins

    Published: Dec 18, 2016 · Modified: Apr 20, 2019 by Emma Burton · This post may contain affiliate links · 2 Comments

    Jump to Recipe Print Recipe

    Only seven more sleeps until Christmas! I would lie and say I'm super excited and have been counting down the days but honestly my mind is still back in like October so to me it really doesn't feel like Christmas should even be here yet! This year is going way too fast and needs to slow down. Like seriously, time needs to stop please.

    Anyway on to today's recipe. Berry and White Chocolate Muffins. Perfectly soft, dense and fluffy muffins with bursts of berries and white chocolate. These are amazing straight out of the oven or heated up so the white chocolate is all melty.

    Berry and White Chocolate Muffins: Super soft, dense and pillowy muffins packed full of berries and whit chocolate. Eat them warm for melty chocolate! #berryandwhitechocolate #muffinsrecipe #berrymuffins

    This is one of those recipes that I first tried years ago because I was asked to do so and I reluctantly agreed. At the time I absolutely hated even the thought of white chocolate and anything with berries was immediately deemed "healthy" in my mind so why would I want to eat that?! (I must admit, my mind still kind of works this way....)

    However, everyone at the gathering these muffins were made for, absolutely adored these muffins and didn't stop commenting on the flavours and the textures. Since I refused to try them I smiled and nodded at the compliments.

    Berry and White Chocolate Muffins: Super soft, dense and pillowy muffins packed full of berries and whit chocolate. Eat them warm for melty chocolate! #berryandwhitechocolate #muffinsrecipe #berrymuffins

    These muffins are also ridiculously easy to make. One bowl, a beater and a muffin tray is all you need. This means less dishes for you!

    Berry and White Chocolate Muffins: Super soft, dense and pillowy muffins packed full of berries and whit chocolate. Eat them warm for melty chocolate! #berryandwhitechocolate #muffinsrecipe #berrymuffins

    Print Recipe
    5 from 1 vote

    Berry and White Chocolate Muffins

    Perfectly soft, dense and fluffy muffins with bursts of berries and white chocolate. These are amazing straight out of the oven or heated up so the white chocolate is all melty.
    Prep Time15 minutes mins
    Cook Time20 minutes mins
    Total Time35 minutes mins
    Course: Breakfast, Dessert, Snack
    Cuisine: American
    Servings: 12 Muffins
    Calories: 186kcal
    Author: Emma Burton

    Ingredients

    • 60 g Butter, Softened (¼ Cup)
    • ½ Cup Caster Sugar
    • 2 Large Eggs
    • 1 Cup Milk
    • 1 and ½ teaspoon Vanilla Extract
    • 2 and ½ Cups Self Raising Flour
    • 1 and ½ Cups Fresh or Frozen Berries
    • 1 Tbsp. All Purpose Flour, Extra
    • ⅔ Cup White Chocolate Chips

    Instructions

    • Preheat the oven to 180°C (350°F) and line a muffin tin with muffin liners.
    • In a bowl, beat the butter and castor sugar together.
    • Beat in the eggs and vanilla extract. Then beat in the milk.
    • Fold in the flour, berries and white chocolate chips. (If using frozen berries toss them through 1 tablespoon of flour to ensure they don't sink to the bottom of the muffins.)
    • Be sure to NOT over mix.
    • Spoon into the muffin cases and place in the oven for 15 - 25 minutes.
    • When a skewer inserted in the center comes out clean they are done.

    Notes

    Don't over mix or the muffins will come out tough.
    If your berries are large, chop them in half or quarters.

    Nutrition

    Calories: 186kcal
    Tried this Recipe? Tag me Today!Mention @LightsCameraBake or tag #lightscamerabake!

    Berry and White Chocolate Muffins: Super soft, dense and pillowy muffins packed full of berries and whit chocolate. Eat them warm for melty chocolate! #berryandwhitechocolate #muffinsrecipe #berrymuffins

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    Comments

    1. Anjali

      December 19, 2016 at 2:04 pm

      These seriously sound (and look!) amazing! Yum!

      Reply
      • Emma

        December 19, 2016 at 8:31 pm

        Thank you so much. You won't be disappointed!

        Reply

    Leave a ReplyCancel reply

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    Hi! I'm Emma, the the driving force Lights, Camera, Bake!. I develop the recipes, style the food and produce the accompanying photos and videos for you at home.

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