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    Home » Recipes » Blondies and Brownies

    Flourless Nutella Brownies

    Published: Aug 14, 2020 · Modified: Sep 13, 2020 by Emma Burton · This post may contain affiliate links · Leave a Comment

    Jump to Recipe Print Recipe

    Flourless Nutella Brownies are gluten free, ultra fudgy Nutella brownies! These brownies are flourless and full of hazelnut chocolate goodness!

    Slice of flourless Nutella brownies on a white plate.

    You guys! Today's recipe is a good one!

    A realllllyyy good one!

    Slice of nutella flourless brownies on a white plate.

    We have flourless chocolate brownies (based off my Triple Chocolate Flourless Brownies) and that have been featured before in my Flourless Cheesecake Brownies and Flourless Cosmic Brownies.

    Pieces of Nutella flourless brownies on a plate.

    Today we take the flourless brownie recipe and make it really special with the addition of Nutella!

    Nutella in the brownie batter itself and dollops of Nutella throughout!

    How to make the Flourless Nutella Brownies

    • Brown sugar and sugar in a silver bowl.
      Add the brown sugar and sugar to a large bowl.
    • Eggs and sugar in a silver bowl.
      Add the eggs and vanilla extract and beat until fluffy.
    • Nutella and chocolate in a saucepan.
      Add butter, chocolate and Nutella to a saucepan and melt together.
    • Chocolate in beaten eggs in a silver bowl.
      Add the melted chocolate mixture to the egg and sugar mixture and beat together.
    • Cocoa added to chocolate sauce in a silver bowl.
      Add the cornflour and cocoa to the wet ingredients and fold through.
    • Brownie batter in a baking pan.
      Add the brownie batter to a baking pan.
    • Nutella in brownie batter in a baking pan.
      Add dollops of Nutella to the brownie batter and bake!

    I will warn you and say these are very rich and very fudgy. The outside pieces do become lovely and chewy but the middle will remain gooey when warm and fudgy when chilled

    Slices of flourless nutella brownies on a white plate.

    I hope you enjoy these Flourless Nutella Brownies and I truly hope you give this recipe a go and remember to rate and report back your results in the comments below. I love reading your comments! Also #lightscamerabake on Instagram for a chance to be featured and don’t forget to subscribe to my YouTube Channel for more fun baking videos!

    Slice of flourless Nutella brownies on a white plate.
    Print Recipe
    5 from 1 vote

    Flourless Nutella Brownies

    Flourless Nutella Brownies are gluten free, ultra fudgy Nutella brownies! These brownies are flourless and full of hazelnut chocolate goodness!
    Prep Time20 minutes mins
    Cook Time35 minutes mins
    Total Time55 minutes mins
    Course: Dessert, Snack
    Cuisine: American
    Servings: 24 Pieces
    Calories: 193kcal
    Author: Emma Burton

    Ingredients

    • ½ Cup Butter (110g)
    • ¾ Cups Milk Chocolate (140g)
    • ¾ Cups Dark Chocolate (140g)
    • ⅓ Cup Nutella (100g)
    • 3 Medium Eggs
    • 1 teaspoon Vanilla Extract
    • ½ Cup Sugar (100g)
    • ⅔ Cups Brown Sugar (130g)
    • ⅓ Cup Cornflour (45g)
    • ¼ Cup Cocoa (24g)
    • ½ Cup Nutella, Extra (150g)
    Metric - US Conventional

    Instructions

    • Preheat the oven to 180°C (350°F) and line a 9"x9" baking pan with baking paper.
    • Melt the butter, milk chocolate, dark chocolate and Nutella together.
    • Place the eggs, vanilla extract, brown sugar and sugar in a bowl and beat together until pale.
    • Pour in the chocolate mixture into the egg mixture and mix together.
    • Add in the cornflour and cocoa and mix until all combined.
    • Pour into the prepared baking pan and dollop of teaspoon sized dollops of the remaining Nutella throughout. Place in the oven for around 35-40 minutes or until a skewer inserted comes out with loose crumbs attached.

    Video

    Nutrition

    Serving: 1Piece | Calories: 193kcal | Carbohydrates: 23g | Protein: 2g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 30mg | Sodium: 40mg | Potassium: 102mg | Fiber: 2g | Sugar: 19g | Vitamin A: 32IU | Calcium: 26mg | Iron: 1mg
    Tried this Recipe? Tag me Today!Mention @LightsCameraBake or tag #lightscamerabake!
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    Hi! I'm Emma, the the driving force Lights, Camera, Bake!. I develop the recipes, style the food and produce the accompanying photos and videos for you at home.

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